Moroccan Spiced Chicken Wrap Recipe
This Moroccan-spiced chicken wrap is a flavorful and satisfying meal option. Featuring tender grilled chicken seasoned with…
This Moroccan-spiced chicken wrap is a flavorful and satisfying meal option.
Featuring tender grilled chicken seasoned with paprika, cumin, and cinnamon, it’s perfect for a quick dinner or lunch.
This recipe is part of easy chicken wrap recipes and can be customized with your favorite ingredients.
The combination of hummus and fresh greens adds a refreshing touch, making it a great choice for chicken tortilla wraps.
Quick and Flavorful Chicken Wrap Recipe
This Moroccan chicken wrap features juicy chicken breast or thigh fillets marinated in spices, grilled to perfection, and wrapped in flatbreads with hummus and greens. The recipe takes about 30 minutes to prepare and serves 2 people.
Servings & Time
- Serves: 2
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Ingredients
- 10 oz chicken breast or thigh fillets (300 g)
- 1 tsp paprika
- 1 tsp ground cumin
- 1 tsp ground cinnamon
- Salt and black pepper, to taste
- 2 flatbreads or large tortillas
- 4 tbsp hummus
- A handful of lettuce leaves or mixed greens
- 1 tbsp olive oil (15 ml)
Instructions
- Prepare the Chicken:
- In a bowl, combine the chicken fillets with paprika, cumin, cinnamon, salt, and pepper.
- Drizzle with olive oil and mix well to coat the chicken evenly.
2. Grill the Chicken:
- Preheat a grill or grill pan over medium-high heat.
- Cook the chicken for about 6-7 minutes on each side, or until fully cooked and juices run clear.
- Remove from the heat and let it rest for a few minutes.
3. Slice the Chicken:
- Once the chicken has cooled slightly, slice it into strips or shred it for easier wrapping.
4. Assemble the Wraps:
- Spread hummus evenly over each flatbread or tortilla.
- Layer with lettuce or mixed greens and top with the sliced or shredded chicken.
- For extra crispness, toast the wraps in a dry skillet for 1–2 minutes per side.
5. Wrap and Serve:
- Roll the flatbreads tightly around the filling, slice in half if desired, and serve immediately.
- Wrap it in foil for an on-the-go meal
- Enjoy your Moroccan chicken wrap for a delicious dinner!
